Dr. Elma York’s Chocolate Chess Pie
CHOCOLATE CHESS PIE 1/4 cup butter or margarine, melted 1 1/2 cup sugar 1/4 cup unsweetened baking cocoa 3 eggs 1/2 teaspoon vanilla extract 1 tablespoon cornmeal Piecrust – I make a standard crust, but substitute bourbon for the water. Heat oven to 350°F. Prep pie crust and keep cool. Combine butter, sugar and cocoa. […]
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